HC
Sous Chef - Banquets
Hyatt Corporation
Ikeja, Lagos, NG (On-site)
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand…
1 wk. ago
8 Recipe Maintenance jobs
Showing 1–8 of 8 jobs
HC
Chef De Partie - Pastry
Hyatt Corporation
Lagos, NG (On-site)
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand…
2 wk. ago
HC
Chef de Cuisine - Banquets
Hyatt Corporation
Lagos, NG (On-site)
You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
1 wk. ago
HC
Sous Chef - Room Service
Hyatt Corporation
Lagos, NG (On-site)
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand…
1 wk. ago
HC
Sous Chef - Asian Nigerian Fusion
Hyatt Corporation
Ikeja, Lagos, NG (On-site)
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand…
2 wk. ago
HC
Chef de Cuisine - All Day Dining
Hyatt Corporation
Ikeja, Lagos, NG (On-site)
Minimum 5-8 years of progressive culinary experience, including at least 2-3 years as Chef de Cuisine, Executive Sous Chef, or Senior Sous Chef in an…
2 wk. ago
HC
Sous Chef - All Day Dining
Hyatt Corporation
Ikeja, Lagos, NG (On-site)
The Sous Chef will support the Chef de Cuisine in managing the day-to-day culinary operations of the All-Day Dining restaurant, including breakfast…
2 wk. ago
HC
Chef de Cuisine - Latin American Cuisine
Hyatt Corporation
Ikeja, Lagos, NG (On-site)
The Chef de Cuisine is responsible for leading the culinary operations of ALTO, signature rooftop restaurant and bar.
2 wk. ago