6 Recipe Development jobs

Lagos, NG (On-site)

You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…

Ikeja, Lagos, NG (On-site)

The Sous Chef supports the Chef de Cuisine in managing the day-to-day culinary operations of ALTO Rooftop Restaurant & Bar.

Ikeja, Lagos, NG (On-site)

The Chef de Partie is responsible for managing a designated section within the specialty restaurant kitchen, focusing on the preparation and…

Ikeja, Lagos, NG (On-site)

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand…

Ikeja, Lagos, NG (On-site)

Minimum 5-8 years of progressive culinary experience, including at least 2-3 years as Chef de Cuisine, Executive Sous Chef, or Senior Sous Chef in an…

Ikeja, Lagos, NG (On-site)

The Chef de Cuisine is responsible for leading the culinary operations of ALTO, signature rooftop restaurant and bar.